About the product
Gathiya is a classic Gujarati snack that people love all over India. Made with gram flour cooked into crunchy, deep-fried strands, Gathiya can be served with fried chillies, salads or pickles and can also be used as a base to create Chiwdas and Mixtures along with your other favourite haldiram’s Namkeens.
Nutrient: Carbohydrate(40g), Of Which Sugar(0g), Protein(11g), Dietary Fibre(1g), Sodium(1200mg), Cholesterol(0mg), Saturated Fat(3.5g), Trans Fat(0g)
Ingredients: Chickpea flour, Vegetable oil, Salt, Cumin, Baking agent, Sodium.
Allergen: Contains Wheat And Peanut Components.
Storage: Store in a clean and dry place
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