Annam Black Urid Dal Whole – 1Kg

Black Urid Dal is a whole urid with its skin intact. Annam Black Urid Whole, also known as black gram or black lentil, is a type of lentil that is small, black, and has a slightly sweet, nutty flavor. It is a staple food in many South Asian countries. Black urid whole is rich in protein, fiber, and essential nutrients like iron, magnesium, and potassium. It is often used in Indian cuisine to make dal, soups, stews, and curries. It can also be sprouted and used in salads or ground into flour to make bread and other baked goods.